Más de Santa

FusionInternational

About

Description

International cuisine, signature cocktails and a wine cellar with more than 120 references.

Price per person

45-60€  

Must order

Atún rojo "Balfegó", pistacho molido y cebolla muy confitada

Chef

Nacho Chicharro y Dani Garrido

Curated by

Location

Lista

Marker

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