Varra

SpanishReinvented traditional cuisine

About

Description

Traditional Spanish cuisine with two spaces with different menus and ambience to enjoy at every occasion.

Price per person

40-60€  

Must order

Sopa de cebollas dulces y queso Idiazábal, Alubia, tripa de bacalao y butifarra del Perol

Chef

Joaquin Serrano y Jorge Velasco

Curated by

Location

Salamanca

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